今年中秋 长沙人首选酸汤牛肉

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中秋临近,长沙街头店铺忽然就多开了几十家酸汤牛肉火锅店。长沙人中秋讲究食月饼和牛肉,今年牛肉火锅店流行的滋味就是酸汤。除了火锅,还有茭瓜炒牛肉丝、茶油焖牛肉、小炒黄牛肉也十分受人欢迎,今年中秋还有餐饮店推出沙拉牛肉拼吐司,成为小朋友和年轻女性的最爱。

As the Mid-Autumn Festival approaches, dozens of sour soup beef hot pot restaurants have suddenly sprung up on the streets of Changsha. In Changsha, it is customary to eat mooncakes and beef during the Mid-Autumn Festival. This year, the popular flavor among beef hot pot restaurants is sour soup. Besides hot pot, dishes like stir-fried beef with squash, tea oil-braised beef, and quick-fried yellow beef are also very popular. This Mid-Autumn Festival, some restaurants have introduced a combo of beef salad and toast, which has become a favorite among children and young women.

【Author:Tan Shiyi】 【Editor:谈诗谊】